Photo: Lily Banse
Estimated Nutrition (whole recipe, rough)
292
Calories
31g
Protein
17g
Fat
2g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 chicken breast halves, each about 6 oz.
- 6 chicken drumsticks, each about 4 oz.
- 6 chicken thighs, each about 5 oz.
- 18 thin slices prosciutto
- 18 fresh sage leaves, plus sage sprigs for garnish
- 1 1/2 to 2 Tbs. olive oil
- Coarse salt and freshly ground pepper, to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes