Photo: Charles Deluvio
Estimated Nutrition (whole recipe, rough)
397
Calories
36g
Protein
15g
Fat
29g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Crab | 100g cooked | 97 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Chili | 1 tsp (2.7g) | 8 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 to 6 cooked Dungeness crabs
- 4 cups mayonnaise
- 1/2 cup Thai chili paste
- 3 Tbs. minced shallots
- 2 sweet pickles, minced
- 3 Tbs. sweet pickle juice
- 2 tsp. cayenne pepper
- 2 tsp. Worcestershire sauce
- 1/2 to 1 tsp. salt
- 1/2 to 1 cup half-and-half or whole milk
- Lemon wedges for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes