Photo: David Holifield
Easy Strawberry Shortcakes
8 ingredients
Serves 4.
openrecipes
Paired with buttery shortcakes and vanilla-scented whipped cream, fresh strawberries are transformed into a classic dessert.
Estimated Nutrition (whole recipe, rough)
718
Calories
14g
Protein
19g
Fat
120g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups strawberries, hulled and sliced
- 7 Tbs. sugar
- 1 cup all-purpose flour
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 4 Tbs. (1/2 stick) cold unsalted butter, cut into cubes
- 1 cup heavy cream
- 1/2 tsp. vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes