Photo: Art Rachen
Honeyed Biscotti with Almonds and Dates
13 ingredients
openrecipes
You’ll want to bake these for the incredible aroma that will permeate your house and have you salivating. Biscotti take a bit of time and effort, but these are well worth it: crisp but not brittle with a honeyed sweetness that is balanced nicely with the toasted almonds and orange zest. They are perfect for dunking in your afternoon espresso.
Estimated Nutrition (whole recipe, rough)
912
Calories
21g
Protein
21g
Fat
159g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Date | 1 date (24g) medjool | 66 |
| Honey | 1 tbsp (21g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all-purpose flour
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/8 tsp. kosher salt
- 2 eggs
- 1/2 cup canola oil
- 2/3 cup honey
- 1/3 cup sugar
- 1 tsp. vanilla extract
- Finely grated zest of 1 orange
- 1 cup salted, roasted whole almonds, roughly chopped
- 1 cup dates, halved lengthwise, pitted and roughly chopped
- 1 egg white, beaten with 1 tsp. water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes