Photo: Ella Olsson
Gluten-Free Brownie Bites
6 ingredients
openrecipes
Baked in our specially designed pan, these rich bite-size brownies are prepared with a mix created by Thomas Keller’s Ad Hoc restaurant. You’d never guess they’re gluten free.
Estimated Nutrition (whole recipe, rough)
384
Calories
8g
Protein
26g
Fat
30g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 melting chocolate packet (included with mix)
- 12 Tbs. (1 1/2 sticks) unsalted butter
- 4 eggs
- 1 sugar packet (included with mix)
- 1 brownie mix packet (included with mix)
- 1 chocolate chip packet (included with mix)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes