Photo: Pranjall Kumar
Estimated Nutrition (whole recipe, rough)
763
Calories
8g
Protein
41g
Fat
95g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Rice | 1 cup cooked (158g) white | 206 |
| Sesame | 1 tbsp (14g) | 120 |
| Banana | 1 medium (118g) | 105 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Leaf | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup glutinous rice
- 1⁄2 cup coconut milk
- 1⁄4 cup granulated sugar
- 2 pinches of salt
- 1 cup coconut cream
- 1⁄2 cup chopped palm sugar or brown sugar
- 24-inch piece banana leaf, wiped clean and
- cut into 6 decorative shapes (optional)
- 2 mangoes, peeled and sliced
- 1 tsp. sesame seeds, toasted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes