Skip to main content
Chocolate Panna Cotta
Photo: Charisse Kenion

Chocolate Panna Cotta

8 ingredients openrecipes
Chocolate Panna Cotta
Share this recipe

Estimated Nutrition (whole recipe, rough)

511
Calories
16g
Protein
36g
Fat
31g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Mascarpone 2 tbsp (28g) 120
Cheese 1 oz (28g) cheddar 113
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Gelatin 1 envelope (7g) 23
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups heavy cream
  • 1 1/4 tsp. plain gelatin
  • 1/4 cup mascarpone cheese or additional
  • heavy cream
  • 2 Tbs. sugar
  • Pinch of salt
  • 2 oz. bittersweet or semisweet chocolate,
  • finely chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.