Photo: Anna Pelzer
Watermelon and Feta Salad with Grilled Shrimp
9 ingredients
Serves 4.
openrecipes
Ripe, sweet melon, marinated in citrus juices and mint and paired with simple grilled shrimp, makes a gorgeous and refreshing summer meal. Watermelon is high in lycopene, an antioxidant found in red plant foods.
Estimated Nutrition (whole recipe, rough)
456
Calories
34g
Protein
24g
Fat
32g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Shrimp | 100g cooked | 99 |
| Orange Juice | 1 medium (131g) | 62 |
| Watermelon | 1 cup diced (152g) | 46 |
| Lime | juice of 1 lime (44ml) | 11 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Peppermint | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 Tbs. fresh orange juice
- 4 Tbs. fresh lime juice
- 1/8 tsp. salt, plus more, to taste
- 1 seedless watermelon, about 3 lb.
- 2 Tbs. lightly packed fresh mint leaves
- 1 lb. large shrimp, peeled and deveined
- Freshly ground pepper, to taste
- 1 Tbs. olive oil
- 1/2 cup crumbled feta cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By williamssonoma ·
Recipe sourced from
openrecipes