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Nana Latona's Italian Easter Bread Recipe
Photo: Wesual Click

Nana Latona's Italian Easter Bread Recipe

14 ingredients 35 min 2 huge loaves or 4 medium-sized loaves openrecipes
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Estimated Nutrition (whole recipe, rough)

1014
Calories
29g
Protein
40g
Fat
135g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Anise not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • :
  • 8 cups all-purpose flour
  • 1½ cups whole milk
  • ½ cup granulated sugar
  • 2 oranges, zested & juiced
  • 4½ teaspoons (2 envelopes) active dry yeast
  • 1 cup margarine, melted
  • 8 eggs
  • 1 teaspoon salt
  • ½ teaspoon anise oil
  • :
  • 2 cups powdered sugar
  • ¼ cup whole milk
  • Sprinkles, if desired

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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