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Oil & Vinegar Coleslaw
Photo: Mockup Graphics

Oil & Vinegar Coleslaw

5 ingredients 10 min 4 servings openrecipes
Oil & Vinegar Coleslaw
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Estimated Nutrition (whole recipe, rough)

199
Calories
1g
Protein
14g
Fat
19g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Green Cabbage 1 cup shredded (89g) 22
Black Pepper 1 tsp ground (2.3g) 6
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 head green cabbage, thinly sliced or shredded
  • 3 tablespoons white vinegar
  • 1½ tablespoons vegetable oil
  • Pinch of granulated sugar
  • Salt and freshly ground black pepper, to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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