Photo: Sorin Gheorghita
Homemade Graham Crackers
7 ingredients
3 hr + 15 min
About 20 (3-inch) crackers
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Estimated Nutrition (whole recipe, rough)
670
Calories
13g
Protein
13g
Fat
125g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1½ cups all-purpose flour
- 1 & 1/3 cups graham flour
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- 1 cup unsalted butter, at room temperature
- 2/3 cup dark brown sugar
- 3 tablespoons honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By browneyedbaker ·
Recipe sourced from
openrecipes