Photo: Sorin Gheorghita
Bourbon Pecan Pralines
8 ingredients
5 min + 15 min
About 1 pound of bark
openrecipes
Delish praline-flavored candied pecans, spiked with bourbon. Perfect for your Mardi Gras celebration!
Estimated Nutrition (whole recipe, rough)
638
Calories
13g
Protein
15g
Fat
108g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1¼ cups granulated sugar
- ¾ cup light brown sugar
- ½ teaspoon baking soda
- Pinch of salt
- ¾ cup half & half
- 2 tablespoons unsalted butter
- 2 cups pecan halves, toasted
- 1 tablespoon bourbon (optional, can substitute 1 teaspoon vanilla extract)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By browneyedbaker ·
Recipe sourced from
openrecipes