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Mango Berry Macarons
Photo: Pranjall Kumar

Mango Berry Macarons

14 ingredients 45 min + 15 min openrecipes
Mango Berry Macarons
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Estimated Nutrition (whole recipe, rough)

674
Calories
15g
Protein
27g
Fat
100g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Mango 1 cup diced (165g) 99
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Raspberry 1 cup (123g) 64
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49
Vanilla 1 tsp extract (4ml) 12
Almond 1 almond (1.2g) 7
Meringue not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • :
  • 2 ounces almonds
  • 1 cup confectioners' sugar
  • 1 tablespoon dried mango, ground in a food processor
  • 2 egg whites, at room temperature
  • 5 tablespoons granulated sugar
  • ¼ teaspoon mango extract
  • ¼ teaspoon raspberry or strawberry extract
  • 1 tablespoon meringue powder
  • Orange and pink food coloring gels (a very small bit)
  • :
  • ¾ cup white chocolate chips
  • 2 ounces cream cheese, at room temperature
  • ½ teaspoon vanilla extract

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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