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Pasta dough
Photo: Eaters Collective

Pasta dough

3 ingredients Serves 4 openrecipes
Pasta dough

Plain pasta dough, ready to roll.

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Estimated Nutrition (whole recipe, rough)

753
Calories
27g
Protein
8g
Fat
139g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pasta 1 cup cooked (140g) 220
Egg 1 large egg (50g) 78
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 500g '00' pasta flour or plain white flour
  • 5 whole eggs
  • pinch of salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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