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Brownie Mosaic Cheesecake
Photo: Toa Heftiba

Brownie Mosaic Cheesecake

24 ingredients 1 hr 15 min + 1 hr 15 min 12 to 16 servings openrecipes
Brownie Mosaic Cheesecake
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Estimated Nutrition (whole recipe, rough)

1001
Calories
23g
Protein
42g
Fat
128g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • :
  • 4 ounces unsweetened chocolate
  • ¾ cup (1½ sticks) unsalted butter
  • 1¾ cups sugar
  • 3 eggs
  • 1 teaspoon vanilla
  • ½ teaspoon salt
  • 1 cup flour
  • :
  • 1½ cups or 5 ounces (3 cups or 10 ounces to double) finely ground Oreos, or other chocolate cookie
  • 5 tablespoons (10 tablespoons to double) unsalted butter, melted
  • 1/3 cup (2/3 cup to double) granulated sugar
  • 1/8 teaspooon (¼ teaspoon to double) salt
  • :
  • 3 (8-oz) packages of cream cheese, softened
  • 1 cup granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla
  • :
  • 3 oz. bittersweet chocolate, finely chopped
  • 4 tablespoons (½ stick) unsalted butter
  • ¼ cup heavy cream
  • ½ teaspoon vanilla
  • 1 tablespoon powdered sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By browneyedbaker · Recipe sourced from openrecipes

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