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Cinnamon and Apple Baked French Toast
Photo: Wesual Click

Cinnamon and Apple Baked French Toast

10 ingredients 10 min + 50 min 4 openrecipes
Cinnamon and Apple Baked French Toast

Gluten free, healthy baked French toast made with yogurt and coconut and chock full of apples and cinnamon.

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Estimated Nutrition (whole recipe, rough)

857
Calories
36g
Protein
41g
Fat
91g
Carbs
What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Milk 1 cup (244ml) whole 149
Yogurt 170g plain Greek 100
Apple 1 medium (182g) 95
Raisin Bread 1 small box (28g) 85
Egg Substitute 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 whole Slices Cinnamon Raisin Bread, Cut Into Cubes
  • 1 cup Apple, Peeled, Cored, Diced Small
  • ¼ teaspoons Cinnamon
  • ½ teaspoons Stevia Or Sugar
  • ¾ cups Egg Substitute
  • ¾ cups Unsweetened Coconut Milk, Or Non Fat Milk
  • 1 cup Greek Yogurt, Plain
  • ¼ teaspoons Salt
  • 1 teaspoon Stevia
  • 2 teaspoons Vanilla Extract

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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