Photo: Diliara Garifullina
Banana Chocolate Chip Muffins
9 ingredients
15 min + 20 min
12
openrecipes
These moist banana muffins are kid approved! Filled with chocolate chips! Yum!
Estimated Nutrition (whole recipe, rough)
1234
Calories
30g
Protein
51g
Fat
164g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Canola | 1 tbsp (14g) | 124 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Banana | 1 medium (118g) | 105 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup All-purpose Flour
- ½ cups White Sugar
- 3 teaspoons Baking Powder
- ½ teaspoons Salt
- ½ cups Chocolate Chips
- 1 Egg
- ¼ cups Milk
- ¼ cups Oil (I Use Canola)
- 3 Mashed Ripe Bananas
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes