Photo: K8
Deep-Fried Onion Rings
7 ingredients
10 min + 15 min
8 servings
openrecipes
"Bermuda onions are covered in a buttermilk batter and deep-fried. Can be reheated in a warm oven to serve."
Estimated Nutrition (whole recipe, rough)
803
Calories
31g
Protein
16g
Fat
135g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Corn Oil | 1/2 cup kernels (82g) | 77 |
| Onion | 1 medium (110g) | 44 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 large Bermuda onions, sliced into 1/3-inch rings
- 1 cup sifted all-purpose flour
- 1 cup buttermilk
- 1 egg, beaten
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups corn oil, or as needed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes