Photo: Lily Banse
Easy Feta Chicken Bake from ATHENOS
7 ingredients
10 min
6 servings
openrecipes
"Chicken breasts are baked with feta cheese and lemon juice, then sprinkled with fresh parsley and chopped red bell pepper before serving."
Estimated Nutrition (whole recipe, rough)
305
Calories
39g
Protein
14g
Fat
7g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 (4 ounce) boneless, skinless chicken breast halves
- 2 tablespoons lemon juice, divided
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 1/2 cups ATHENOS Traditional Crumbled Feta Cheese
- 1/4 cup finely chopped red pepper
- 1/4 cup finely chopped fresh parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes