Photo: Matheus Cenali
Estimated Nutrition (whole recipe, rough)
246
Calories
1g
Protein
12g
Fat
38g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 medium apples (3 pounds/1.5 kg)
- Galette dough (page 231)
- Frangipane (page 234)
- 2 tablespoons (1 ounce/30 g) unsalted or salted butter, melted
- 4 tablespoons (60 g) granulated or coarse-crystal sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes