Photo: Alexander Maasch
Cheesy Spicy Dip
8 ingredients
10 min + 1 hr
7
openrecipes
This dip is a little on the spicy side, but super yummy at the same time. Chunky and irresistible !
Estimated Nutrition (whole recipe, rough)
155
Calories
9g
Protein
10g
Fat
9g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheese | 1 oz (28g) cheddar | 113 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cayenne | 1 tsp (1.8g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Hamburger | not in our table | 0 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound Velveeta Cheese, Cut In Chunks
- ¼ pounds Ground Hamburger Meat
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 teaspoon Crushed Red Pepper
- 1 teaspoon Ground Cayenne Pepper
- ½ cups Of Chunky Mild Salsa
- 4 ounces, weight Canned, Diced Green Chilies
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes