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Accidental Spicy Spinach Shells
Photo: Chiara Conti

Accidental Spicy Spinach Shells

9 ingredients 25 min + 35 min 6 servings openrecipes
Accidental Spicy Spinach Shells

"A delicious meal anytime that was created purely accidentally (well kind of)."

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Estimated Nutrition (whole recipe, rough)

912
Calories
42g
Protein
48g
Fat
73g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Sausage 100g cooked 301
Pasta 1 cup cooked (140g) 220
Ricotta Cheese 1/2 cup (124g) part-skim 174
Cheese 1 oz (28g) cheddar 113
Onion 1 medium (110g) 44
Red Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Spinach 1 cup raw (30g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (16 ounce) package pasta shells
  • 4 spicy Italian sausages, casings removed
  • 1 (16 ounce) package shredded Monterey Jack cheese
  • 1 1/2 cups chopped fresh spinach
  • 1/2 large tomato, diced
  • 1/2 onion, diced
  • 1/4 cup diced red bell pepper
  • 1 (16 ounce) container ricotta cheese
  • 1 (26 ounce) jar tomato sauce

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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