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Coffee-Scented Custard Gelato (Gelato di Crema al Profumo di Caffè)
Photo: Nathan Dumlao

Coffee-Scented Custard Gelato (Gelato di Crema al Profumo di Caffè)

5 ingredients Serves 8. openrecipes
Coffee-Scented Custard Gelato (Gelato di Crema al Profumo di Caffè)

The basic gelato flavor in Tuscany is not vanilla but

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Estimated Nutrition (whole recipe, rough)

276
Calories
14g
Protein
13g
Fat
25g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Coffee not in our table 0
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups milk
  • 1 cup sugar
  • 15 dark-roasted coffee beans
  • Pinch of salt
  • 6 egg yolks, lightly beaten

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By williamssonoma · Recipe sourced from openrecipes

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