Photo: Anna Pelzer
Creamy Avocado Citrus Salad Dressing
10 ingredients
5 min
8
openrecipes
The creaminess in this dressing doesn’t come from cream or oil so it’s healthier than many dressings. And it’s flavor-packed with cilantro, lime and jalapeno. Delicious on seafood, fish tacos or salads!
Estimated Nutrition (whole recipe, rough)
337
Calories
4g
Protein
23g
Fat
38g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Honey | 1 tbsp (21g) | 64 |
| Lime | juice of 1 lime (44ml) | 11 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Avocado
- ½ whole Jalapeno
- ¼ cups Apple Cider Vinegar
- ¼ cups Honey
- 3 Tablespoons Fresh Lime Juice
- 1 clove Garlic
- ¼ cups Cilantro
- ¼ cups Water For Thinning
- ¼ teaspoons Salt
- 1 pinch Black Pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes