Photo: Ella Olsson
Black Forest Brownies
12 ingredients
30 min + 35 min
12
openrecipes
Chocolate brownies spiked with cherry liqueur and topped with cherry whipped cream.
Estimated Nutrition (whole recipe, rough)
977
Calories
23g
Protein
32g
Fat
148g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup FOR THE BROWNIES:
- ½ teaspoons All-purpose Flour
- 2 sticks Salt
- 1 cup Butter
- 2 cups Semi-sweet Chocolate Chips, Chopped
- 2 whole Sugar
- 3 Tablespoons Eggs
- 2 cups Cherry Liqueur
- ½ Tablespoons FOR THE CHERRIES:
- 1-½ cup Cherries, Pitted And Quartered
- 1 Tablespoon Sugar
- ½ cups FOR THE WHIPPED CREAM:
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes