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BEST Garlic Parmesan Croutons
Photo: Sorin Gheorghita

BEST Garlic Parmesan Croutons

6 ingredients 10 min + 20 min 8 servings openrecipes
BEST Garlic Parmesan Croutons

"These are like mini garlic bread bites, a perfect addition to caesar salads, soups, or just to munch on! You will never buy another crouton again."

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Estimated Nutrition (whole recipe, rough)

715
Calories
24g
Protein
20g
Fat
107g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Parmesan Cheese 1 oz (28g) 110
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 (1/2 inch thick) slices French bread, cut into 3/4-inch cubes
  • 1 tablespoon creole seasoning (such as Emeril's Bayou Blast!®), or more to taste
  • 1/2 cup butter
  • 6 tablespoons grated Parmesan cheese
  • 1 clove garlic, sliced thin
  • 1/8 teaspoon onion powder

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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