Photo: Patrick Fore
Chocolate Cherry Glazed Donuts
13 ingredients
10 min + 10 min
18
openrecipes
A light, fluffy baked chocolate donut filled with cherries and topped with a sweet glaze.
Estimated Nutrition (whole recipe, rough)
1075
Calories
30g
Protein
35g
Fat
159g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg Substitute | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-¾ cup Cake Flour, Sifted
- ¼ cups Unsweetened Cocoa Powder
- ½ cups Granulated Sugar
- 2 teaspoons Baking Soda
- ¼ teaspoons Espresso Powder
- 1 teaspoon Salt
- ⅔ cups Non-fat Milk
- 2 Tablespoons Maraschino Cherry Juice
- ½ cups Egg Substitute
- 2 Tablespoons Butter, Melted (I Used Brummel & Brown)
- 20 whole Maraschino Cherries, Roughly Chopped
- ½ cups FOR THE GLAZE:
- 1 Tablespoon Powdered Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes