Photo: Cala
Creamy Roasted Tomato Soup
5 ingredients
20 min + 30 min
4 servings
openrecipes
"Filled with fresh plum tomatoes and onions, this creamy tomato soup can be made in just 30 minutes."
Estimated Nutrition (whole recipe, rough)
384
Calories
34g
Protein
18g
Fat
23g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Plum | 1 medium (66g) | 30 |
| Tomato | 1 medium (123g) | 22 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds plum tomatoes, cut into 1-1/4-inch pieces
- 1 onion, cut into 1-1/4-inch pieces
- 2 tablespoons olive oil
- 1 cup 25%-less-sodium chicken broth
- 1 (10 ounce) tub PHILADELPHIA Light Herb and Garlic Cooking Creme
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes