Photo: Stephanie Studer
Greek Green Bean Salad
8 ingredients
15 min
4 servings
openrecipes
"A new twist on a summertime favorite: green beans, cherry tomatoes are tossed with fresh parsley feta cheese and a greek dressing to make a healthy green bean salad."
Estimated Nutrition (whole recipe, rough)
451
Calories
21g
Protein
20g
Fat
53g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cherry | 1 cup (138g) | 87 |
| Red Onion | 1 medium (110g) | 44 |
| Green Beans | 1 cup (100g) | 31 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 pound fresh green beans, trimmed, blanched
- 1 cup cherry tomatoes, halved
- 1 red bell pepper, coarsely chopped
- 1/2 cup finely chopped red onion
- 1/2 cup chopped fresh parsley
- 1 clove garlic, minced
- 1/4 cup KRAFT Calorie-Wise Greek with Feta & Oregano Dressing & Marinade
- 1/3 cup Kraft Feta with Oregano, Sun Dried Tomatoes and Cracked Peppercorns Cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes