Photo: Charisse Kenion
Marshmallow Semifreddo with Hazelnuts, Dried Apricots, and Chocolate
7 ingredients
Makes 10 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
372
Calories
5g
Protein
15g
Fat
58g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Cherry | 1 cup (138g) | 87 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Apricot | 1 medium (35g) | 17 |
| Marshmallow | not in our table | 0 |
| Hazelnut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups chilled heavy whipping cream
- 1 tablespoon finely grated orange peel
- 2 7-ounce jars marshmallow creme
- 2/3 cup (2 1/2 ounces) coarsely grated bittersweet chocolate (do not exceed 61% cacao) plus 6 ounces chopped
- 2/3 cup chopped toasted hazelnuts
- 2/3 cup (5 ounces) diced dried apricots or halved dried tart cherries
- 2 tablespoons orange liqueur or frozen orange juice concentrate, thawed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes