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Jalapeno Popper Cheese Bread
Photo: Wesual Click

Jalapeno Popper Cheese Bread

6 ingredients 5 min + 15 min 6 openrecipes
Jalapeno Popper Cheese Bread

Perfectly cheesy and perfectly spicy jalapeno popper cheese bread.

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Estimated Nutrition (whole recipe, rough)

838
Calories
35g
Protein
32g
Fat
100g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cheddar Cheese 1 oz (28g) 113
Cream Cheese 1 oz (28g) 99
Mozzarella Cheese 1 oz (28g) 85
Egg 1 large egg (50g) 78
Chili 1 tsp (2.7g) 8

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ whole Loaf French Bread (from 1 Loaf Cut In Half Lengthwise)
  • 4 ounces, weight Cream Cheese, Softened
  • ½ cups Shredded Mozzarella
  • ½ cups Shredded Medium Cheddar
  • 1 whole Jalapeno, Stem Removed, Diced
  • 1 Tablespoon Mayonnaise

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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