Photo: Lars Blankers
Simple Butter Parsley Potatoes
4 ingredients
5 min + 10 min
10
openrecipes
A delicious and simple side dish to accompany any protein.
Estimated Nutrition (whole recipe, rough)
383
Calories
4g
Protein
25g
Fat
37g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 pounds Potatoes
- ½ sticks Butter
- 2 Tablespoons Olive Oil
- 1 bunch Fresh Parsley, Chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes