Skip to main content
Fattoush
Photo: Ernest Porzi

Fattoush

14 ingredients 30 min Serves 4 openrecipes
Fattoush

This salad is all about sourness. The combination of lemon and sumac really packs a punch. Great with a barbecue.

Share this recipe

Estimated Nutrition (whole recipe, rough)

707
Calories
18g
Protein
16g
Fat
126g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Bell Pepper 1 medium (119g) 31
Plum 1 medium (66g) 30
Tomato 1 medium (123g) 22
Cucumber 1/2 cup sliced (52g) 16
Lemon juice of 1 lemon (48ml) 12
Shallot 1 tbsp minced (10g) 7
Black Pepper 1 tsp ground (2.3g) 6
Lettuce 1 cup shredded (36g) 5
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Sumac not in our table 0
Peppermint not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 300ml/10fl oz olive oil
  • 2 lemons
  • 1 garlic
  • 4 tbsp sumac
  • salt and freshly ground black pepper
  • 1 pitta bread
  • 8 plum tomatoes
  • half cucumber
  • half green pepper
  • 8 radishes
  • 1 shallot
  • small handful rocket
  • 1 small Little Gem lettuce
  • handful fresh mint

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.