Photo: Chad Montano
Gyro Pizza
12 ingredients
3 hr + 25 min
6
openrecipes
Think of an awesome gyro. Now think of a pizza. Put the two together and you might be in heaven. This pizza will you have you questioning why you have not had this sooner.
Estimated Nutrition (whole recipe, rough)
746
Calories
28g
Protein
17g
Fat
119g
Carbs
Counts 6 of 10 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Salt | 1 tsp (6g) | 0 |
| Pizza | not in our table | 0 |
| Water | not in our table | 0 |
| Sauce | not in our table | 0 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3-¾ cups FOR THE PIZZA DOUGH (MAKES 2):
- 2-½ teaspoons Bread Flour
- ¾ teaspoons Active Dry Yeast
- ¾ teaspoons Salt
- 1-⅓ cup Sugar
- 1 cup Room Temperature Water
- 2 cups FOR THE PIZZA (MAKES 1):
- ½ cups Pizza Sauce
- 1 cup Shredded Mozzarella Cheese
- ½ cups Feta Cheese, Crumbled
- 1 whole Cooked Gyro Meat, Chopped
- 4 Tablespoons Red Onion, Thinly Sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes