Photo: Molly Mears
Chocolate Chip Pecan Meringue Cookies
5 ingredients
10 min + 45 min
24
openrecipes
These super light and airy delights are so delicious and also good for you—gluten-free and low calorie.
Estimated Nutrition (whole recipe, rough)
159
Calories
7g
Protein
7g
Fat
14g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 Egg Whites, Room Temperature
- 1 teaspoon Pinch Of Salt
- ¾ cups Vanilla Extract
- 1 cup Granulated Sugar
- 12 ounces, fluid Pecans, Finely Chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes