Photo: Giorgio Trovato
Nutella Banana Bread
10 ingredients
4
openrecipes
Nutella swirls in your banana bread.
Estimated Nutrition (whole recipe, rough)
901
Calories
38g
Protein
19g
Fat
142g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Spread | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups All-purpose Flour, Plus More For Dusting
- ¾ cups Sugar
- 1 teaspoon Baking Soda
- ½ teaspoons Salt
- 3 whole Very Ripe Bananas, Peeled And Mashed
- ¼ cups Plain Yogurt
- 2 whole Large Eggs, Beaten
- 5 Tablespoons Unsalted Butter, Melted And Cooled
- 1 teaspoon Vanilla Extract
- ½ cups Nutella Spread Plus Extra For Topping If Desired
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes