Photo: Emiliano Vittoriosi
Smoky lamb kebabs
6 ingredients
30 min + 30 min
openrecipes
Nigel Slater's easy kebabs would make a fantastic addition to any barbecue feast. Serve them hot in pitta bread.
Estimated Nutrition (whole recipe, rough)
438
Calories
26g
Protein
35g
Fat
7g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lamb | 100g cooked | 294 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- , cut into cubes lamb
- olive oil
- fresh oregano
- whole black pepper
- 2 bay leaves
- , to taste lemon juice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes