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Quick Moroccan Couscous
Photo: K8

Quick Moroccan Couscous

13 ingredients 10 min + 35 min 6 servings openrecipes
Quick Moroccan Couscous

"Tried to replicate couscous portion from the Moroccan chicken from Cheesecake Factory®."

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Estimated Nutrition (whole recipe, rough)

561
Calories
10g
Protein
27g
Fat
76g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Couscous 1 cup cooked (157g) 176
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Grape 1/2 cup (76g) 62
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Shallot 1 tbsp minced (10g) 7
Almond 1 almond (1.2g) 7
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups water
  • 1 cup pearl (Israeli) couscous
  • 1 tablespoon olive oil
  • 1/2 cup chopped yellow onion
  • 1 shallot, chopped
  • 6 cloves garlic, quartered
  • 1/2 cup golden raisins
  • 1/2 cup chopped oil-packed sun-dried tomatoes
  • 1/2 cup slivered almonds
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 3 tablespoons lemon juice
  • 1 tablespoon butter, softened

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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