Skip to main content
Smooth Double Chocolate Frosting
Photo: Charisse Kenion

Smooth Double Chocolate Frosting

4 ingredients 10 min 24 servings openrecipes
Smooth Double Chocolate Frosting

"I've never liked the heavy texture of buttercream icing, so I came up with this as a smooth and rich alternative. It always gets rave reviews!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

255
Calories
2g
Protein
14g
Fat
30g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 9 ounces semisweet chocolate chips
  • 9 ounces white chocolate chips
  • 2 cups heavy whipping cream
  • 1 cup confectioners' sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.