Photo: Ernest Porzi
Deep fried calamari with garlic and lemon mayonnaise
10 ingredients
30 min + 10 min
Serves 6-8 as a snack
openrecipes
Homemade crispy calamari is quick, easy and definitely worth the effort. Dip into creamy garlicky mayonnaise.
Estimated Nutrition (whole recipe, rough)
676
Calories
20g
Protein
20g
Fat
102g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Squid | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- , for deep frying vegetable oil
- 250g/9oz plain flour
- ½ tsp cayenne pepper
- ½ tsp smoked Spanish paprikapaprikapaprika
- ½ tsp salt
- 500g/1lb 2oz squid
- 2 eggs
- 200ml/7fl oz mayonnaise
- 1 garlic
- ½ lemon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes