Photo: Toa Heftiba
Strawberry Cheesecake Cupcakes
19 ingredients
30 min + 20 min
24
openrecipes
These are nice to take to a potluck, as I did to our July 4th potluck at work. If you have to work on the holiday, make sure there is good food!
Estimated Nutrition (whole recipe, rough)
1010
Calories
40g
Protein
31g
Fat
139g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1-½ cup FOR THE BASE:
- 2 Tablespoons Graham Cracker Crumbs
- ⅓ cups Sugar
- 4 whole Soft Butter
- ¾ cups FOR THE FILLING:
- 1 cup Egg Whites, At Room Temperature
- 1 teaspoon Soft Butter
- 1-½ cup Sugar, Plus 2 Tablespoons
- 1 teaspoon Vanilla
- ½ teaspoons Flour
- ½ cups Baking Powder
- 2 cups Salt
- 8 ounces, weight Sour Cream
- ½ cups Coarsely Chopped Fresh Strawberries
- 3-½ cups FOR THE TOPPING:
- 1 teaspoon Cream Cheese
- 2 dashes Soft Butter
- ½ cups Confectioners Sugar
- ½ cups Vanilla
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes