Photo: Markus Spiske
Sweetcorn fritters with crispy bacon and tomatoes
10 ingredients
30 min + 30 min
Serves 4
openrecipes
Sweetcorn fritters are a nice alternative to other types of burger, and easy to jazz up with your own choice of sauces or spices. This is designed to be a low cost recipe.
Estimated Nutrition (whole recipe, rough)
872
Calories
32g
Protein
32g
Fat
114g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Sweetcorn | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g/1lb 2oz frozen sweetcorn
- ½ tsp chilli
- 200g/7oz plain flour
- 1 tsp baking powder
- 2 eggs
- 150ml/5fl oz milk
- and pepper salt
- 125g/4½oz bacon
- 2 tbsp olive oil
- 200g/7oz tomatoes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes