Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
516
Calories
14g
Protein
1g
Fat
111g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Water | not in our table | 0 |
| Ghee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 teaspoons active dry yeast
- 1 tablespoon plus 2/3 cup water
- 1 1/2 cups maida flour
- 2 teaspoons Bengal gram flour
- 1 1/2 tablespoons ghee, melted
- 1 1/2 teaspoons sugar
- 1 teaspoon lemon juice
- 4 drops yellow food coloring
- 2 cups ghee for frying, melted
- 1 3/4 cups
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes