Photo: Toa Heftiba
No Bake Biscoff Cheesecake
8 ingredients
20 min
8 people
openrecipes
If you have not tried the Biscoff Spread yet, run to the store and buy a jar. Run! You are going to love this No Bake Biscoff Cheesecake! What is Biscoff? The Biscoff cookie is a Belgian "cinnamon" cookie that was first introduced in the US on Delta flights, i used to love them. Today you can find Biscoff as a spread, is comes in creamy…
Estimated Nutrition (whole recipe, rough)
468
Calories
4g
Protein
36g
Fat
32g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Spread | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 9 oz (250g) biscoff cookies
- 7 tbsp (100g) salted butter, melted
- 1 tsp vanilla extract
- 18 oz (500g) of cream cheese, room temp
- 3.5 oz (100g) powdered sugar
- ½ cup heavy cream
- 1 - 14 oz (400g) jar of Biscoff Spread
- Optional 6 pieces of Ferro Rocher Chocolates
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By delishhh ·
Recipe sourced from
openrecipes