Photo: Eaters Collective
Prosciutto Apple Sandwich
5 ingredients
15 min
2
openrecipes
I had some leftover ingredients that prompted me to make what I’d like to call a summer-inspired sandwich, maybe because it’s sweet or maybe because it has fruit in it. I’m not sure. See what you think.
Estimated Nutrition (whole recipe, rough)
1030
Calories
52g
Protein
26g
Fat
143g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Ricotta Cheese | 1/2 cup (124g) part-skim | 174 |
| Apple | 1 medium (182g) | 95 |
| Honey | 1 tbsp (21g) | 64 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 slices Italian Bread
- 2 Tablespoons Honey
- 6 Tablespoons Ricotta Cheese
- 4 slices Prosciutto Ham
- 6 slices Apple
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes