Photo: Pranjall Kumar
Mango Margarita Sorbet
6 ingredients
15 min
4
openrecipes
Mangoes, mangoes, mangoes! They are awesome right now because they’re in season in the US all summer, which means they’re also cheap. And what better way to use a bunch of mangoes than to add some lime and tequila for a frozen treat on a lazy weekend afternoon?
Estimated Nutrition (whole recipe, rough)
60
Calories
0g
Protein
0g
Fat
16g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lime | juice of 1 lime (44ml) | 11 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup Sugar
- 1 cup Water
- 3 whole Ripe Mangoes
- 1 Tablespoon Freshly Grated Lime Zest
- ⅓ cups Freshly Squeezed Lime Juice
- 2 Tablespoons Silver Tequila
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes