Photo: Lars Blankers
Mashed Potato Layer Bake
8 ingredients
25 min + 45 min
1 2 liter casserole
openrecipes
"Satisfy your comfort food craving with this casserole of mashed sweet and white potatoes, layered with Cheddar and Parmesan cheese."
Estimated Nutrition (whole recipe, rough)
747
Calories
48g
Protein
37g
Fat
58g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Chive | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 large white potatoes, peeled, chopped and cooked
- 4 large sweet potatoes, peeled, chopped and cooked
- 1 (250 g) tub PHILADELPHIA Chive & Onion Cream Cheese Product, divided
- 1/2 cup sour cream, divided
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup KRAFT 100% Parmesan Finely Shredded Cheese
- 1/4 cup KRAFT Double Cheddar Shredded Cheese, divided
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes