Photo: Sorin Gheorghita
Four Layer Dessert
9 ingredients
30 min + 15 min
10
openrecipes
My coworker brought this to work. It was gone in minutes!
Estimated Nutrition (whole recipe, rough)
1217
Calories
27g
Protein
60g
Fat
143g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pudding | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 ounces, weight Cool Whip, Divided
- 1 cup Flour
- 1 stick Softened Butter Or Margarine
- 1 cup Chopped Pecans
- 8 ounces, weight Cream Cheese, Softened
- 1 cup Powdered Sugar
- 2 boxes Instant Pudding Mix, 3 Ounce Boxes (I Use Chocolate, But Any Flavor Is All Right)
- 3 cups Cold Milk
- 1 teaspoon Vanilla
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes