Photo: Charisse Kenion
Blueberry White Chocolate Chip Frozen Yogurt
4 ingredients
20 min
6
openrecipes
With five ingredients and an ice cream maker you can make creamy soft serve frozen yogurt at home in no time. Feel free to switch up the fruit and yogurt combinations with whatever is in season.
Estimated Nutrition (whole recipe, rough)
415
Calories
20g
Protein
10g
Fat
62g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Yogurt | 170g plain Greek | 100 |
| Blueberry | 1 cup (148g) | 84 |
| Honey | 1 tbsp (21g) | 64 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pint Fresh Blueberries,Washed And Dried
- 2 cups Vanilla Greek Yogurt (I Like Chobani)
- ¾ cups Honey, Or To Taste
- 1 cup White Chocolate Chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes