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Banana Caramel Tart
Photo: Giorgio Trovato

Banana Caramel Tart

6 ingredients 5 min + 30 min 6 openrecipes
Banana Caramel Tart

Simple banana caramel tart that takes minutes to make.

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Estimated Nutrition (whole recipe, rough)

579
Calories
6g
Protein
33g
Fat
66g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1-½ package Tennis Biscuits/Digestive Biscuits (200g Per Package)
  • 200 grams Margarine/butter
  • 1 can Caramel Sauce (360g Per Can)
  • 3 whole Bananas, Peeled And Sliced Or Chopped
  • 250 milliliters Cream
  • 1 bar Small Chocolate/Flake Chocolate (30g Per Bar)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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